Seafood, Sushi and Peruvian Favorites

Tomatoes, onions, jalapeños and grilled pita.

Garlic buffalo or honey barbecue, served with celery and blue cheese.

Sauce: Garlic Buffalo, Honey Barbecue

Fresh criolla sauce, red onion, garlic, cilantro, tomato, corn, lime juice, olive oil, crispy fish, shrimp, scallop, squid and mussels.

Peruvian

Crispy pork, caramelized onion, lime, garlic and cilantro.

Peruvian

Crispy plantain, pork, scallion, red peppers, onions, white beans, avocado, cilantro and Parmesan cheese.

Parmesan cheese and fresh grilled pita, onion, red pepper, provolone.

Beef and potato, served with homemade hot sauce.

Topped with eel sauce and sesame seeds.

Carrot, celery, napa cabbage, scallion, zucchini, with Thai chili sauce.

Vegetarian

Ponzu sauce, steamed or pan fried.

Preparation: Steamed, Pan Fried

Steamed soybeans, sea salt.

Vegetarian

Tossed in sweet chili glaze, sesame seeds and scallion.

Vegetarian

Grilled with garlic butter, Parmesan and Brie cheese.

Fresh shucked, served on ice with mignonette and cocktail sauce.

Raw

Cucumber, orange segments, sesame seeds, scallion and rice wine kimchee vinaigrette.

Cilantro crusted ahi tuna on a bed of seaweed salad, topped with spicy yuzu sauce.

Spicy

Cilantro, red onion, red pepper, mango, lime juice, olive oil, sesame seeds, yuzu, eel sauce and wonton chips.

Marinated with lime juice, aji amarillo, cilantro, sweet potato and choclo corn, topped with Parmesan cheese.

RawPeruvian

Fish, shrimp, squid, mussels, diced onion, tomato, cilantro and lime juice.

Peruvian

Diced fish, red onion, lime, cilantro, garlic.

RawPeruvian

Marinated seaweed, sesame oil, sesame seeds.

Vegetarian

Shrimp, scallops, squid and fish served with choclo corn, julienne red onion and sweet potato.

RawPeruvian

Tuna, salmon, white fish, avocado, masago, sesame seeds, apple, scallion, red onion and crispy potato strings, topped with eel sauce, spicy mayo, passionfruit Thai and kimchee on a crispy corn tortilla.

Raw

Lump crab, cucumber, avocado and carrot topped with salmon, fresh jalapeño and spicy citrus aioli.

Spicy

Shrimp tempura, mango, asparagus, avocado, cucumber, cream cheese and greens wrapped in soy paper, topped with coconut flakes, passionfruit Thai and eel sauce.

Spicy tuna, scallion and avocado, tempura style with spicy mayo.

Spicy

Snapper, cucumber, cream cheese, avocado and asparagus, tempura style, topped with tuna tartar.

Tempura lobster, krab, asparagus, cucumber, scallion, masago and citrus aioli.

Roasted beet, tofu, avocado, carrot and pickled daikon topped with creamy avocado sauce.

Vegetarian

Krab, avocado, cucumber and cream cheese topped with baked salmon, sriracha and eel sauce.

Shrimp tempura and scallion topped with sesame seared tuna, avocado, hot chile sauce and eel sauce.

Spicy

Krab, avocado and cucumber topped with baked conch and kimchee.

Spicy tuna, avocado, masago and scallion.

Spicy

Spicy salmon, seaweed salad and rice pearls.

Spicy

Tempura crunch, eel sauce.

Cucumber, masago, scallion, eel sauce and spicy mayo.

Sweet potato mash, curry cauliflower and passionfruit Thai sauce.

Squid, scallops, shrimp, clams, mussels, ginger, red onion, garlic, red pepper, scallion and egg.

Peruvian

Served with Catch salad and fried plantains.

A stir-fry of beef, grilled tomato and onion, cilantro, over white rice and fries.

Peruvian

Tuna, Asian veggies with a tuna egg roll, topped with homemade spicy yuzu.

Spicy

White rice, white beans with bacon, topped with chimichurri.

Whole lobster tail, clams, mussels, shrimp, fish, scallops, squid, Peruvian corn and yucca in a white wine garlic broth with Thai basil.

Crispy tempura battered cod served with reggae fries.

Shrimp, scallops, squid, clams, mussels, onion, garlic, ginger, red pepper, scallion, tomato and lo mein noodles.

Shrimp, scallops, squid, clams, mussels, cilantro, white rice and aji panca sauce.

Peruvian

Rice, poached egg, cream and cilantro in a tomato broth.

Tofu, scallion, seaweed, traditional dashi broth.

Shrimp, scallops, mussels, clams, rice and cilantro broth.

Peruvian

Shrimp, scallops, mussels, clams and cilantro in a tomato broth.

Peruvian

Fish, ginger, cilantro, scallion and clear broth.

Peruvian

Lettuce, tomato, remoulade, served with roasted potatoes.

Tomato, pickle, fried onion ring, served with sweet potato fries.

Bacon, cheese, lettuce, tomato, red onion, pickles, served with truffle fries.

Add: Avocado, Fried Egg, Mushrooms

Greens, red onion, pecan, tomato, carrot, avocado, queso fresco and cilantro with citrus vinaigrette.

Iceberg lettuce, bacon, egg, tomato and cilantro with blue cheese dressing.

Sweet roasted beets topped with arugula, julienne carrots, red onions, goat cheese and pecan balls with citrus vinaigrette.

Tomato, apple, avocado, dried cranberries, corn and feta cheese with raspberry vinaigrette.

Ask your server for today's sides.